Working your way through cheeses from other geographical areas can be an approachable task done by exploring a local grocery store. Many mainstream stores carry a selection that would appease the average person, but if you want to hop into a specialty food store, the selection is even greater. Knowing your preferences or even your guests can facilitate a food experience worth remembering. This helpful chart from howtocook.recipes shows a tour of 50 cheeses from around the world When creating a tasting of cheeses, providing a variety of flavor profiles with other foods that compliment is the key to a successful spread. A sharp or mild cheddar which originated in England, is sure to be a safe choice for most. Another popular choice would be a gouda. This sweet and creamy cheese of the Netherlands is actually the most popular in the world. For a more adventurous palate a strong cheese like the limburger would be a daring choice. This cheese has a very strong smell and would do best separate and covered from the others. Have fun with the cheese choices and their pairings. You and your guests will appreciate the efforts made to create a fun food experience. There are endless amounts of combinations that pair with different fruits, sweets, breads, meats and more.