Since food is the most basic and important requirement for living a life, it is a vital part of a country’s cultivation and harvesting. Food production is more often than not directly proportional to the useful land and agricultural area that a country has.
But the amount of food a country produces might also depend upon certain other conditions such as manpower, climatic conditions, food producing quality of the land etc. Based on these points, the following are the world’s top food producing countries with their statistics.
China is the world’s highest food producing country in the world and it produces high quantities of millet, maize and rice. India is yet another country which produces huge amounts of foods such as maize, rice, millet, wheat and sorghum etc. Even United States is not far behind when it comes to the production of food.
USA is known for the large amounts of maize that it produces each year. Russia and Nigeria are other countries which are among the top food producing nations followed by France which produces a lot of Maize, wheat and barley, Brazil which produces maize and rice in huge quantities, Ukraine, Germany, Canada, Sudan, Argentina, Indonesia, Mexico, Mali, Bangladesh, Belarus, Vietnam and Poland.