There are many facts that are unknown to us. Food facts are one of them. Here are a few food facts that will make you raise your brows.
Today's red carrots are the mutant strains of the original purple carrots. Rice krispies have air pockets within them that cause them to crack when cold milk is added.
The twist ties on the bread packets are color coded to signify the day they were packed. Carbonated beverages are called soft just to distinguish them from the alcoholic beverages that are also called hard drinks.
A baker's dozen has 13 slices! and the color orange was named after the fruit and not viceversa. It is common knowledge that the sulfur compounds in garlic cause the bad smell in your mouth. But did you know that they also dissolve in the air that settles in your lungs and causes your to breath stink!
Finally dinner was the word for breakfast! Food for thought.
